Wednesday, April 21, 2010

Nice Carrots

Need a quick easy side dish that everyone will enjoy? try these nice carrots.
Essential skills: None

Essential equipment: potato peeler


Carrots (as many as you need, generally 2 per person)

1 large teaspoon butter or margarine

1 teaspoon sugar (preferably brown sugar but not essential)


top and tail and peel carrots  and cut into strips or rounds
place in a pot of boiling water and boil for about 15 - 20 minutes, until soft
drain off water and place carrots in serving dish. 
add butter and sugar and stir until it is all melted and dissolved and carrots are evenly covered (you may need more sugar depending on the sweetness of the carrots).


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